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The Kashrus Of Frozen Vegetables

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The Kashrus of Frozen Vegetables: 

Where did my frozen asparagus go?

 

You must certainly be aware that the consumption of insect prone frozen vegetables is a highly questionable matter. Until now, the Vaad permitted the sale of these items based upon the lenient opinion of certain halachic authorities. However, we have now reconsidered this policy and determined that we should no longer rely upon this opinion as it is considered by many Rabbonim to be incorrect.

 

Henceforth, the following insect prone varieties of frozen vegetables may not be sold in our certified supermarkets:

 

Artichokes, Asparagus, Blackberries, Broccoli, Brussel Sprouts, Cauliflower, Raspberries, Spinach, Strawberries and blends containing any of the above.

 

It should be noted that many of these vegetables are available with a reliable hashgacha certifying that they are insect free. These kosher certified brands may be sold in our stores.

 

We are certain that the community will understand and support our efforts to continually reevaluate our kashrus standards and make whatever changes may be warranted.

 

Some other factors concerning the kashrus of frozen vegetables:

 

French-fries and other potato products may be pre-cooked in non-kosher oils. All vegetables packed in a sauce require certification. Fully cooked frozen vegetables such as winter squash are not acceptable without proper certification due to the concern of Bishul Akum. For the same reason we do not recommend the use of par-cooked rice products such as five minute and instant rice unless they are kosher certified.

 

All frozen vegetables require special certification for Pesach due to the fact that pasta may be processed on the same production lines.

 

Now for the good news: Most other frozen vegetables, such as carrots, corn, lima beans, okra, peas, and string beans, may be considered kosher for year round use without certification.



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